Experts in Disinfection
DISINFECTION Pathogenic microbes such as the Corona virus, Covid-19, fungi and pathogenic bacteria are the main cause of airborne or direct contact diseases affecting animals and humans. Studies show the application of disinfectants and biocides via aerosol or fogging significantly reduce the number of viable infectious pathogens. Foggers produce micro droplets that float in the
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Fogging and the germ war
Chemical or bio-fogging has been around a long time as a way of sanitising interior spaces in buildings. But what once was a highly specialised (and costly) cleaning technique for clean rooms, hospitals and the food processing sector is now seeping into the mainstream. There are various factors spreading its appeal. As in other areas
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So what is fogging and how does it work?
Fogging is somewhat misleading as a term as the most common form does not create a fog as such. Chemical or wet fogging produces a fine mist, whereas dry fogging – more often used where there’s a lot of electrical equipment – does fill the room being treated with smoke. The fogging process is rapid
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